Name: PURE Blackcurrant Recovery
Brand: PURE Sports Nutrition
SKU: 200BR
Price: 44.99 NZD
Availability: InStock

(6)

Size

200g

PURE Blackcurrant Recovery is a concentrated powder made from real New Zealand Ben Ard blackcurrants.

100% New Zealand blackcurrants
The equivalent of over 30 blackcurrants in every serving
150mg of anthocyanins per serve
Good source of Vitamin C
200g pouch is equivalent to over 1kg of fresh blackcurrants

We use New Zealand blackcurrant berries and freeze-dry them to retain their nutrient profile. We then mill the blackcurrants down to a fine concentrated powder that is full of flavour, vitality and nutrients.

Free Shipping > $69 // Free Whey Protein Sample Pack With Orders > $130

No added colour, dairy/gluten/preservative free, vegan friendly

Made in New Zealand

100% Freeze Dried Ben Ard Blackcurrants.

DIRECTIONS:  
Add one level scoop (included) of powder for every 250ml of water and mix well. Consume within 12 hours of mixing.

RECOMMENDED USE:  
500ml – 750ml per hour during extended exercise.

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The Benefits of Blackcurrants

Blackcurrants are packed full of nutrients making these black beauties one of the most nutritious foods on the planet. With potent Vitamin C and antioxidants, the benefits of blackcurrants range widely from brain and general health, immunity to mood and sports and cognitive performance and recovery.

A meta-analysis and systemic review of nine clinical studies have shown New Zealand grown blackcurrants account for a small but significant performance increase when consumed for 7 days (105-210 mg anthocyanins). The specific mechanism is still not completely clear, however, points towards cardiovascular benefits, increased blood flow and oxygen delivery to working muscles, as well as clearance of lactic acid to aid recovery. Learn more

We source and use locally grown Ben Ard blackcurrants due to their naturally higher amounts of anthocyanins (a powerful antioxidant) compared to other varieties. This is due to the harsh sunlight in New Zealand and accounts for the deep purple/black colour. The Blackcurrants are freeze-dried to retain the nutrient value and milled into a fine concentrated powder.

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